Savour our Sauerkraut Fish (酸菜鱼), a beloved Szechuan comfort dish featuring tender fish fillets simmered with pickled mustard greens in a tangy, aromatic broth. The perfect balance of sour, spicy, and savoury makes this one of the most popular dishes at Spicy Wok Szechuan Cuisine in Ranchlands, Calgary.
Sauerkraut Fish (酸菜鱼) is a traditional Szechuan dish that has become a staple across all of China. At Spicy Wok Szechuan Cuisine in Calgary NW, we prepare this dish using fresh fish fillets that are velveted to silky perfection, then simmered in a rich broth infused with pickled mustard greens (酸菜), dried chilies, and Szechuan peppercorns.
The magic of this dish lies in the interplay between the tangy sourness of the pickled greens and the gentle heat of the chili-laced broth. Each spoonful delivers a complex medley of flavours — sour, spicy, and deeply savoury. It is the ultimate comfort dish for cooler Calgary evenings and a favourite among our regular customers.
Calgary Foodie
"Authentic Szechuan flavours that remind me of restaurants in Chengdu. One of the best Chinese restaurants in NW Calgary."
March 2025
Local Customer
"Great to finally have real Szechuan food in the Ranchlands area. Generous portions and packed with flavour."
February 2025
NW Calgary Resident
"We've been coming here regularly since they opened. Highly recommend for anyone who loves bold Chinese food."
January 2025
Order online for pickup or delivery in NW Calgary, or visit us at Ranchlands
Order Now View Full Menu1829 Ranchlands Blvd NW
Calgary, AB T3G 2A7, Canada